From pancakes to eggs, we have found 3 delightful dishes for you to spoil Mum with this Mothers Day. Fritters There are many options to choose from when it comes to fritters and what ingredient to use is the perfect partner. From sweet corn to spinach to sweet potato and all you need to do is google fritters to find many recipes to choose from, but the all important question is, what will you serve it with? Crispy bacon, roast tomatoes, avocados, fetta? Here is a link to our of favourite sites and their fritter recipes and hint: there are over 10 to choose from, Changing Habits.   Pancakes Little ones running around on Mothers Day? Delight them with an all time favourite breakfast treat of pancakes, just don’t forget the berries on the side. Pancakes are not known as the healthiest option, but we have found a healthier option for you to serve, made with granola, oats and banana and no sugar in sight with this recipe found on taste.com.au. Eggs What is brunch without eggs? And maybe a side of bacon. But how will you serve your eggs to your guests? There are so many options, but we have found a recipe that won’t have you slaving over the stove trying to get the perfect poached egg. Just set and forget with this baked eggs recipe by Jamie Oliver. 

To celebrate our Anzac’s, we are changing things up a little bit from the traditional Anzac biscuit to an Anzac slice. Not too much of a change, but just a little.

We love the Anzac slice, as it feels inviting to share amongst friends and family as we take a minute to acknowledge our Anzacs later this week on Thursday.